Mar 22, 2015

Menu Plan Monday: Week of March 23, 2015

Last week kind of got away from me and I failed to cook the Kale Sprouts for my new healthy dish of the week. So that's back on the menu for this week.

We are so busy right now that I started a new Pinterest board for Make Ahead Meals - meals that you can not only prep ahead of time, but require minimal or no work once you walk in the door. (My family comes home ready to eat after weeknight games and practices!) I can already tell that this board is going to be a lifesaver for me in the months to come.

Here's my plan for this week:

Breakfast - Blueberry Muffins
Dinner - La Bamba Casserole, salad

Breakfast - Yogurt & Granola
Dinner - Farfalle with Creamy Wild Mushroom Sauce

Breakfast - Apple Yogurt Cake
Dinner - Salmon Furikake, rice, sauteed Kale Sprouts

Breakfast - Cereal
Dinner - Chicken Cobb Salad

Breakfast - Cinnamon Rolls
Dinner - Dinner out

Saturday Dinner: Dinner out

Sunday Dinner: Dinner out

See more weekly menus at I'm an Organizing Junkie.

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