Things have been changing around my home, and it started with my decision to post roundups every other week with a 2-week menu plan. And then we got a dog! Meet Stella:
She's a six-year-old Maltese that we rescued, and she's as sweet and chill as can be. The 4th of July fireworks didn't bother her, and as long as she's with someone, she's happy. My kids are both over the moon to have a dog, and I'm glad I'll have a companion when they're both off at college. So we're all adjusting to Stella's needs and creating a new routine, while I try not to think too much about how my nest will be empty in a couple of months.
If you have any advice for adapting to life with a dog, please share! And have a great week 😄(I've marked affiliate/referral links with a *, which means I may make a little bit of money if you make a purchase or sign up using that link - thank you!)
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I now get served all kinds of dog training videos on TikTok, but my favorite is Jamie Diaz.
TWO WEEK MENU PLAN - July 7 - 20, 2025
Monday 7/7 - Enfrijoladas (although my shortcut is to use a can of Herdez Salsa Verde-* instead of making it from scratch)
Tuesday 7/8 - Crispy Rice with Spicy Salmon
Wednesday 7/9 - Quick Asian Caramelised Beef Ramen Noodles
Thursday 7/10 - Baked French Toast (I have some brioche rolls in the freezer I'd like to use up), Sausage, Eggs, Fruit
Friday 7/11 - Miso Chicken with Rice
Saturday 7/12 - Roasted Cauliflower and Sardine Pasta
Sunday & Tuesday 7/13-15 - Dinner out
Wednesday 7/16 - Lemon Chicken with Potatoes and Chickpeas
Thursday 7/17 - Tortitas de Espinaca
Friday 7/18 - Chicken Tinga Tacos
Saturday 7/19 - Anchovy Mozzarella + Pesto Melts
Sunday 7/20 - Cauliflower Parm
(For locals: To access NYT recipes through the library, go here.)
Please let me know if there's something you'd like to see in the roundup. And don't forget to sign up for my monthly periodic email newsletter!
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