- Apples: August - November
- Apricots: May - June
- Artichokes: February - May, September - November
- Asparagus: February - May
- Beets: April - November
- Blackberries: May - September
- Blood Oranges: January - February
- Blueberries: June - August
- Bok Choy: December - January
- Cabbage: October - May
- Celery Root: September - May
- Cherries: May - July
- Collards: January - April
- Corn: May - October
- Cucumbers: June - September
- Dates: August - May
- Eggplant: June - October
- Fava Beans: May - October
- Fennel: January - July
- Figs: June - September
- Garlic: March - November
- Grapefruit: December - May
- Grapes: June - September
- Heirloom Tomatoes: July - September
- Kiwifruit: November - March
- Leeks: November - April
- Melons: May - September
- Meyer Lemons: October - March
- Nectarines: June - September
- Onions: January - September
- Peaches: May - September
- Pears: July - January
- Persimmons: September - November
- Plums: July - September
- Pomegranates: September - November
- Raspberries: February, May - October
- Rhubarb: January - May
- Squash: May - January
- Sunchokes: November - March
- Yams: September - December
Obviously, you can find most of these items in your supermarket year-round, but now you'll know what to expect if you hit your local farmer's market.
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