As usual, I didn’t get to all of my planned meals last week, but it was still fabulous having an actual planned menu. So I’m back again this week, although I need to make room in my freezer before I can put up more meals.
Here’s my plan for this week:
Monday – Chicken Pasta Salad with Tomatoes and Olives (the chicken is frozen in the marinade right now)
Tuesday – Chicken, Rice and Mushroom Casserole (the chicken and rice are from the freezer; I just have to make the cream of mushroom sauce to bake it in), green beans
Wednesday – Egg Salad Sandwiches, fruit
Thursday – Enchiladas (from the freezer), salad
Saturday – Dinner out
Sunday – Leftover soup
See more weekly menus at I’m an Organizing Junkie.
Banner ad via ShopHer Media.