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  • Menu Plan Monday: Week of 4/22/2013


    It’s gotten downright hot, so that I’m extremely reluctant to turn on the oven. My toaster oven is going to get a lot of use this week, since I do plan to do some baking. It’s amazing how quickly snacks get eaten up around here 🙂

    Here’s what we’ll (probably) be having for dinner this week:

    Monday – Chicken pasta salad, Fruit

    Tuesday – Bacon-Wrapped Tofu, Rice, some kind of vegetable {I am making this this week!}

    Wednesday – Easy Baked Fish Fillets, some kind of vegetable

    Thursday – Turkey Sloppy Joes, Fruit

    Friday – Soba Noodles with Miso Broth

    Saturday – Slow Cooker Mongolian Beef, Rice, some kind of vegetable

    Sunday – Dinner out or leftovers {not sure of our plans}

    See more weekly menus at I’m an Organizing Junkie.

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