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  • Menu Plan Monday: Week of 6/4/2012

    I’m feeling really scattered, disorganized, and overwhelmed, so making a menu plan isn’t exactly high on my list of things I want to do. But of course, that’s exactly why it’s good for me to make one right now. A menu plan means one less thing to think about each day, and I’ve planned it so that it’s fairly simple, quick, and familiar so I can easily get dinner on the table this week.

    Monday – Takikomi gohan (rice cooked with vegetables), fish, some kind of vegetable

    Tuesday – Cheeseburgers, sweet potato fries

    Wednesday – Sardine Cauliflower Pasta, some kind of veggie

    Thursday – Slow Cooker Shredded Beef, some kind of veggie

    Friday – Sandwiches, Macaroni Salad, Fruit

    Saturday – Ground Beef Hash, some kind of veggie

    Sunday – Dinner out

    See more weekly menus at I’m an Organizing Junkie.

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