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  • Menu Plan Monday: 1/23/2012

    I’ve been feeling uninspired in the kitchen, and not much like cooking (I’ve been focused on other things so far this year), but a menu plan is key to saving money and eating healthy, so here goes:

    Monday – Roast Beef Hash, Roasted Butternut Squash, Biscuits

    Tuesday – Pasta Puttanesca, Salad

    Wednesday – Mushroom & Artichoke Chicken with Egg Noodles

    Thursday – Dinner out

    Friday – Sandwiches, Soup/Salad

    Saturday – {not sure what our plans are}

    Sunday – Dinner out

    See more weekly menus at I’m an Organizing Junkie.

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