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  • Menu Plan Monday: Spring Break


    It’s Spring Break this week, so I’m not expecting to get a lot done around the house, and there won’t be time to get much prep work done during early in the day. So I’m going to go for simple meals that come together quickly, and maybe even take some short cuts!

    Monday – Chicken Milanese, Biscuits, Steamed Broccoli

    Tuesday – Pork Scaloppine Perugina, Sauteed Spinach

    Wednesday – Pizza using artisan bread dough, Salad

    Thursday – Baked Fish, Shredded Cabbage, Artisan Bread

    Friday – Shrimp Scampi, Roasted Cauliflower

    Saturday – Leftovers

    Sunday – Dinner Out

    See more weekly menus at I’m an Organizing Junkie.

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